Air Fryer Cornbread Muffins Recipe

Make the best tasting Air Fryer Cornbread. Air frying is the healthy alternative to deep frying. Use this secret ingredient to make your favorite foods (like cornbread) more delicious and nutritious.

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Air Fryer Cornbread Muffins
Yields1 Serving
Prep Time5 minsCook Time15 minsTotal Time20 mins
 1 cup yellow cornmeal
 ¾ cup all-purpose flour
 1 tbsp white sugar
 1 ½ tsp baking powder
 ½ tsp baking soda
 ¼ tsp kosher salt
 1 ½ cups buttermilk
 2 eggs beaten
 6 tbsp unsalted butter melted
 cooking spray
1

Preheat the Vortex Air Fryer to 360' on Air Fry

2

Combine cornmeal, flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk buttermilk, eggs, and butter together in a separate bowl.

3

Pour buttermilk mixture into cornmeal mixture and stir just until batter is combined.

4

Place the silicone cups on a rack. You can get 9 on one.

5

Pour batter into the silicone cups. About halfway full.

6

Cook cornbread in the air fryer until the top is golden brown and a toothpick comes out clean when inserted in the center, about 15 minutes.

Ingredients

 1 cup yellow cornmeal
 ¾ cup all-purpose flour
 1 tbsp white sugar
 1 ½ tsp baking powder
 ½ tsp baking soda
 ¼ tsp kosher salt
 1 ½ cups buttermilk
 2 eggs beaten
 6 tbsp unsalted butter melted
 cooking spray

Directions

1

Preheat the Vortex Air Fryer to 360' on Air Fry

2

Combine cornmeal, flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk buttermilk, eggs, and butter together in a separate bowl.

3

Pour buttermilk mixture into cornmeal mixture and stir just until batter is combined.

4

Place the silicone cups on a rack. You can get 9 on one.

5

Pour batter into the silicone cups. About halfway full.

6

Cook cornbread in the air fryer until the top is golden brown and a toothpick comes out clean when inserted in the center, about 15 minutes.

Air Fryer Cornbread Muffins Recipe

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