Green Bean Casserole Instant Pot Recipe

DifficultyBeginner

We bring Green Bean Casserole Instant Pot Recipe that only takes 10 minutes to be ready to eat. This is a super easy recipe that even a beginner can nail it.

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Yields1 Serving
Prep Time5 minsCook Time5 minsTotal Time10 mins
 1 can 14.5 ounce cans green beans, drained
 1 can 10.75 ounce can Campbell's® Condensed Cream of Mushroom Soup
 1 6 ounce can French fried onions1 cup shred
1

Preheat air fryer to 350 on BAKE. The rack will be on the LOWEST level while cooking.

2

Spray a glass dish - a small one to fit in the air fryer. Add salt and pepper

3

Combine the beans and cream of mushroom soup

4

Mix in half of the french onions

5

Spread level and top with the remaining french onions

6

Place the tray on the bottom level. Put the glass dish in.

7

Cook for 5 minutes or until the onions on top are brown.

CategoryCuisine

Ingredients

 1 can 14.5 ounce cans green beans, drained
 1 can 10.75 ounce can Campbell's® Condensed Cream of Mushroom Soup
 1 6 ounce can French fried onions1 cup shred

Directions

1

Preheat air fryer to 350 on BAKE. The rack will be on the LOWEST level while cooking.

2

Spray a glass dish - a small one to fit in the air fryer. Add salt and pepper

3

Combine the beans and cream of mushroom soup

4

Mix in half of the french onions

5

Spread level and top with the remaining french onions

6

Place the tray on the bottom level. Put the glass dish in.

7

Cook for 5 minutes or until the onions on top are brown.

Green Bean Casserole Instant Pot Recipe

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