Instant Pot Air Fryer Biscuits

These biscuits are light and fluffy, loaded with flavor, and perfect for dunking into sugar-free syrup or honey. They can also be frozen for later use. Instant Pot Air Fryer Biscuits recipe with ham, egg and cheese is perfect snack.

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Yields1 Serving
Prep Time5 minsCook Time8 minsTotal Time13 mins
 2 eggs
 ¼ can biscuits 4 biscuits
 1 tbsp milk
 2 slices ham - halved - or 4 small slices bacon, sausage, etc will work too
 1 slice cheese quartered
 ½ tsp salt & pepper
1

Preheat the Vortex Air Fryer to BAKE 350'. Place the rack in the middle position.

2

Put 4 biscuits on the rack and cook for 8 minutes, flipping half way.

3

Microwave the egg

4

Once the biscuits are done assemble the sandwiches - biscuit, ham, egg, then cheese.

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Ingredients

 2 eggs
 ¼ can biscuits 4 biscuits
 1 tbsp milk
 2 slices ham - halved - or 4 small slices bacon, sausage, etc will work too
 1 slice cheese quartered
 ½ tsp salt & pepper

Directions

1

Preheat the Vortex Air Fryer to BAKE 350'. Place the rack in the middle position.

2

Put 4 biscuits on the rack and cook for 8 minutes, flipping half way.

3

Microwave the egg

4

Once the biscuits are done assemble the sandwiches - biscuit, ham, egg, then cheese.

Instant Pot Air Fryer Biscuits

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